COCKTAILS

Txeequitini — vodka or gin6
Bee’s Knees — gin, honey, lemon, elderflower15
Clover Club — gin, vermouth, lemon, raspberry, egg white15
G & Tea — gin, earl grey, elderflower, lemon, tonic15
Getaria Sands — mezcal, honey turmeric, lime15
Bulevar — whiskey, apero iberico, sweet vermouth15
Tequila Old Fashioned — tequila, bitters, orange15
Spanish Gin and Tonic — gin, tonic, botanicals17
Carajillo — liquor 43, espresso10
NA Options Available

BEER

Estrella Galicia7
Hoss Apple and Pear Cider9
Isastegi Basque Cider12

WINE

Corkage Fee25
Full Wine List Available

PINTXOS

Gildas8
Marcona almonds7
Patatas bravas10
Fried Squash Blossom, jamon, ricotta15
Fried olives, cider mornay7
Ibérico pork skewers, gordal olives, padron pepper salsa verde14
White asparagus, idiazabal, evoo, lemon12
Brown butter crab and corn toast20
Lemon butter glaze louisiana crab claws18
Spicy Mussels, chorizo, smoked paprika (cold)10
Matrimonio with boquerones, anchovy, ajillo11

APPS

Sourdough, espelette butter8
Shrimp al ajillo16
Chips y jamon ibérico24
Charred leeks, romesco11
Gulf tuna crudo, gazpacho, white bean salad21
Grilled octopus, yukon gold potatoes, pimentón picante17
Fried calamari, green peppercorn aioli, salsa bizkaina16
Smoked Ibérico Secreto, brown butter, piquillos, piparras26
Charbroiled oysters, fresno, manchego, sourdough breadcrumbs16
Little Gem, valdeón cheese, smoked red onion, marcona almonds16

ENTREE

Grilled acorn-fed ibérico pluma, potato pureé, demi-glace48
Fried eggplant, chèvre, cherry tomatoes, corn28
Arroz meloso, louisiana blue crab, charred corn, saffron, garlic aioli37
Dry aged yellowfin tuna, saffron beurre blanc, mojo verde, shoestring fries39
Wood-fire half chicken, white bean chorizo stew, piri piri sauce32
Bone-in dry aged black angus ribeye, fried bread, padrón peppers, mushroom conserva, piparra peppers4.5/oz

DESSERT

Basque Cheesecake12
Dolfy’s Melon Sundae14
Olive oil layer cake, manchego, blackberries, peaches15
Chocolate espresso sorbet7
Roasted fig leaf ice cream7